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Subjects
Food, Food supply, World War, 1939-1945, Food conservation, United States, Directories, Grading, School children, Meat, United States. Food Distribution Administration, Nutrition, Poultry, Standards, Analysis, Eggs, Marketing, Agriculture, Canning and preserving, Inspection, Officials and employees, Preservation, Prices, Statistics, Butter, CarrotsID Numbers
- OLID: OL7187232A
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